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Stuffed Shrimp What happens when garlicky butter, melty cheese, and jumbo shrimp meet in a sizzling skillet? One bite of these Cheesy Garlic Stuffed Shrimp and you’ll know why your guests won’t stop asking for the recipe. Ingredients 1½ lb (700 g) jumbo shrimp, peeled & deveined, tails on 1 cup low-moisture mozzarella, cut into small sticks (or shredded, packed) 3 tbsp unsalted butter 1 tbsp olive oil 4 cloves garlic, finely minced ¼ cup fresh parsley, finely chopped (plus more to finish) ½ tsp